A quick and easy 30-minute dinner featuring chicken drumsticks coated in a sweet and savory honey garlic glaze that caramelizes to a sticky, crispy finish.
If the sauce thickens too fast or starts to burn, lower the heat and add a splash of water to loosen it. Use fresh garlic for best flavor. For extra crispy skin, broil the drumsticks for 1-2 minutes at the end, watching carefully. To make gluten-free, substitute soy sauce with tamari or coconut aminos. For a spicy kick, add chili flakes or sriracha to the sauce.
Keywords: honey garlic chicken, sticky chicken drumsticks, quick dinner, easy chicken recipe, weeknight dinner, honey garlic sauce