A crispy jalapeño popper dip with cream cheese and sharp cheddar that features a golden cheese crust and a spicy, gooey center. Perfect for parties and easy to make in under 30 minutes.
To keep the baking dish from sticking, lightly grease it with butter or non-stick spray. If the topping browns too quickly, loosely cover with foil halfway through baking. For a milder dip, remove jalapeño seeds or use fewer peppers. Bacon fat can be saved for other uses. Panko breadcrumbs can be substituted with crushed tortilla chips or gluten-free breadcrumbs. For dairy-free options, use plant-based cream cheese and cheddar alternatives.
Keywords: jalapeño popper dip, crispy dip, cream cheese dip, party appetizer, cheesy dip, spicy dip, baked dip