This easy pulled chicken sliders recipe is perfect for feeding a crowd with minimal fuss. Tender, flavorful chicken piled on soft slider buns makes a quick and delicious meal for gatherings.
Searing the chicken before slow cooking adds depth of flavor but can be skipped if short on time. Add a splash of chicken broth to the sauce if too thick. Use chicken thighs for juiciness and shredding. For gluten-free, use gluten-free buns or lettuce wraps. Lemon juice can substitute apple cider vinegar.
Keywords: pulled chicken sliders, party food, crowd-pleaser, easy recipe, barbecue chicken, slider buns, slow cooker chicken